palermo and back
my first good morning in south america. i slept very well and i somehow begin to enjoy the feeling of having no obligations, no schedule waiting for me, no projects to finish. i have pure time in my hands. beatrice and i are preparing pancakes and orange juice. and now the good thing: dulce de leche. it’s milk caramel. with the consistency of nutella. and you can put it on anything you want. i hear that south americans grow up on that. and everybody loves it. with this new feeling for time i am heading out towards palermo and recoleta. …